Instant Pot Sausage Gravy - Best Ninja Foodi Sausage Gravy

Instant Pot sausage gravy is perfect to make at Thanksgiving or Christmas to serve with biscuits and gravy for breakfast or dinner.

Are you set for some comfort food?? Instant Pot sausage gravy is like shooting fish in a barrel to make in any brand of pressure level cooker and the ultimate brunch item during the holidays. Just one of many quick Instant Pot recipes we accept here on our site. (affiliate links nowadays)

Easy Sausage Gravy

If you're like me and use your IP or Ninja Foodi on a daily basis, you'll love this tasty side dish. It is so good (and EASY) that you may never make it on your stovetop ever once more. It may not be a method your Grandmother would understand but in this day and age this is how nosotros tin can make everything faster!

Let'south start with a few basic tips:

• Make certain to Bookmark our InstaPot recipes page. We add new ones each week!
• And then Similar our IP Facebook page for new ideas daily.
  • This is a great InstaPot cookbook and set of wooden utensils are great to grab too.
  • I HIGHLY recommend you buy this non stick pot. It is easier to make clean and will avoid the burn message as well.

For reference, this is the pressure cooker I have and apply for all recipe creations.

There are several types of ground sausage. Jimmy Dean is by far my favorite one to utilise, they have three master types. Regular, maple and HOT are normally what you'll find adjacent to the bacon at your grocery store. If I accept my druthers I actually like half a curl of hot and one-half of regular.

Then I package the other halves upwards in a freezer handbag and save the residuum to brand Instant Pot sausage and rice. It's super versatile for certain. If you bought links and removed the casings y'all could utilize a type of breakfast sausage if you lot preferred.

1. Basis sausage
   1. for a vegetarian option attempt our onion gravy recipe
2. Beefiness goop or chicken broth if you prefer
3. Flour to thicken information technology up
4. Milk
5. Butter

Common salt and pepper can be added to gustatory modality. I recommend doing this at the very end considering the pork already has a lot of flavors going on and typically you don't need any.

Starting time y'all're going to want to saute your Instant Pot sausage. Since there is a decent corporeality of fatty in it you lot won't demand any oil or anything. You lot could add some fresh diced onions in with this if y'all wanted as well. One time it is browned yous'll want to turn it off and deglaze force per unit area cooker with a wooden spatula.

To do this actually well merely add a touch on of your broth to scrape the stuck on pieces off of the lesser. This will avoid your pot displaying the burn discover on the screen.

You tin leave a lilliputian bit of pink on the edges as you see here because this isn't the stop of the cooking time overall.

How exercise you thicken sausage gravy?

Simply sprinkle in all purpose flour or cornstarch as an alternative. Stir so the meat is nicely coated merely information technology isn't all clumped into one expanse.

What to add together to gravy to make information technology sense of taste better?

For the liquid utilise goop instead of water. Well seasoned meats will add a ton of flavor all in themselves. Diced onions and/or chopped mushrooms are great options too. Some like a splash of Worcestershire as well.

You will use 2 functions for this. Saute and pressure cook on high at the finish with a quick release. If you are serving a crowd yous can leave it in the pot with the hat off when washed, and leave information technology plugged in. This will go on to warm the contents slightly if you desire to keep it available for a good hour.

Then milk and beef goop are used to thin it out. Amounts shown below are recommended however you can adjust them to your liking of form. Here is a quick step by step just more detailed ingredient amounts etc are listed in the printable recipe card below as well.

Time needed:7 minutes.

Instant Pot Sausage Gravy

1. Saute

   Spray inside of pot with not stick cooking spray for easier clean up. Set Instant Pot to saute. Add together 1 tbsp of your butter and permit melt.

   Dark-brown the sausage and cook until no longer pinkish. Add together remaining butter and allow to cook. Plough pot off and use wooden spoon or spatula to scrape stuck on meat off bottom of pot. Add beef goop, flour, common salt and pepper and stir until meat is coated, then add together milk.

2. Melt

   Close lid and steam valve and plough the Instant Pot to loftier pressure for 2 minutes followed by a quick release. Serve

3. Serve

   Apply a ladle to serve gravy in the Instant Pot on elevation of refrigerated or baked biscuits.

Instant Pot Sausage Gravy Recipe

Isn't that quick and piece of cake?? Then it is time to serve it over homemade biscuits which we have fabricated in the air fryer quite often! You just load a few up on to a plate and add the sausage YUM over the top with a fork. You volition love this recipe when it is chilly and snowing outside for sure!

Having a get together and want information technology to stay warm longer? I would transfer this into a dull cooker and set to warm. Those lids are easier to stay on and see inside with the glass hat.

How practice yous estrus gravy in an Instant Pot?

If you have leftovers, store them in a sealed container in your fridge for upwards to a few days. You can employ your microwave to reheat or your force per unit area cooker too. Only set to saute and warm right in the pot. I would spray with a niggling non stick spray before you add it for an easier cleanup after.

This isn't the only type we have fabricated for the holiday seasons though. Without the meat yous tin make a smoother version with your turkey drippings that is quite astonishing. If y'all desire to try that, follow our pressure cooker gravy recipe. That is meliorate over meat to add moisture earlier serving to your loved ones.

Instant Pot Sausage and Gravy

Instant Pot Sausage Gravy

Instant Pot sausage gravy is perfect to make at Thanksgiving or Christmas to serve with biscuits and gravy for breakfast or dinner.

Course Side Dish

Cuisine American

Keyword instant pot, ninja foodi, force per unit area cooker, sausage gravy

Prep Time 10 minutes

Cook Time v minutes

Servings 12

Calories 185 kcal

• ane lb sausage ground
• two/three c beefiness goop
• 1/two c all purpose flour
• two c milk whole is best
• iii tbsp butter
• salt and pepper to taste

• Spray within of pot with non stick cooking spray. Set to saute. Add 1 tbsp of your butter and permit melt.

• Add ground sausage and cook until no longer pink. Add remaining butter and allow to melt. Turn pot off and use wood spatula to scrape stuck on meat off lesser of pot.

• Add beefiness goop, flour, salt and pepper and stir until meat is coated, then add milk.

• Shut lid and steam valve and cook on high pressure for 2 minutes followed by a quick release. Serve.

Nutrition Facts

Instant Pot Sausage Gravy

Amount Per Serving (one oz)

Calories 185 Calories from Fat 126

% Daily Value*

Fat 14g 22%

Saturated Fat 6g 38%

Trans Fat 1g

Polyunsaturated Fatty 2g

Monounsaturated Fatty 6g

Cholesterol 39mg 13%

Sodium 333mg 14%

Potassium 161mg 5%

Carbohydrates 6g 2%

Fiber 1g four%

Sugar 2g 2%

Protein 8g 16%

Vitamin A 182IU iv%

Vitamin C 1mg ane%

Calcium 52mg v%

Atomic number 26 1mg half dozen%

* Percent Daily Values are based on a 2000 calorie nutrition.

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